Recalls / Class I
Class IH-0020-2025
Class I— FDA's most serious classification, issued when there is a reasonable probability that consumption of or exposure to the product will cause serious adverse health consequences or death.
Product
HKSAC168 6/5.76 OZ. CS CREATED FRESH Sub- Chicken Salad on Everything Ficelle- 6/6oz ALL LOT CODES HKSAN168 1/5.76OZ CREATED FRESH Sub- Chicken Salad on Everything Ficelle ALL LOT CODES HKSAC168 6/5.76 OZ. CS Created Fresh Sub- Chicken Salad on Everything Ficelle- 6/6oz ALL LOT CODES HKSAN168 1/5.76OZ. EA Created Fresh Sub- Chicken Salad on Everything Ficelle ALL LOT CODES
- Type
- Food
- Affected lot / code info
- All lot codes
- Quantity
- 14,338 units (total)
Why it was recalled
Cucumbers have the potential to be contaminated with Salmonella
Recalling firm
- Firm
- Sysco Corporation
- Notification channel
- Type
- Voluntary: Firm initiated
- Address
- 1390 Enclave Pkwy, Houston, Texas 77077-2025
Distribution
- Distribution pattern
- DC, DE, FL, GA, MA, MD, MI, NC, NJ, OH, PA, SC, VA, WV, CT, KY, VT and Puerto Rico
Timeline
- Recall initiated
- 2025-05-21
- FDA classified
- 2025-06-10
- Posted by FDA
- 2025-06-18
- Terminated
- 2026-02-06
- Status
- Terminated
Source: openFDA Food Enforcement endpoint. Recall record H-0020-2025. The FDA issues recall classifications as health-hazard assessments, not legal findings.