Recalls / Class I
Class IF-2053-2014
Class I— FDA's most serious classification, issued when there is a reasonable probability that consumption of or exposure to the product will cause serious adverse health consequences or death.
Product
Rosemary & Olive Oil Gluten Free Snack Crackers sold under the following brand names and sizes: 1. glutino, Net Wt. 4.25 oz (120g) UPC 78523-03861; 2. glutino, 2 count 10 oz bags, Net Wt. 20 oz (566 g) UPC 78523-03863; 3. Aldi's brand live G free, Net Wt. 4.25 oz (120g) UPC 41498-20371
- Type
- Food
- Affected lot / code info
- Lot Code 11914 / Best ByDate 10-26-14, and Lot Code 14314 / Best By Date 11-24-14
- Quantity
- 28,916 cases
Why it was recalled
A seasoning supplier is recalling its rosemary and olive oil seasoning blend, which potentially may be contaminated with Salmonella.
Recalling firm
- Firm
- Baptista's Bakery, Inc
- Notification channel
- Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
- Type
- Voluntary: Firm initiated
- Address
- 4625 W Oakwood Park Dr, Franklin, Wisconsin 53132-8872
Distribution
- Distribution pattern
- CT, IL, IN, MD, MN, NJ, PA, UT, WA
Timeline
- Recall initiated
- 2014-05-30
- FDA classified
- 2014-06-27
- Posted by FDA
- 2014-07-09
- Terminated
- 2014-11-24
- Status
- Terminated
Source: openFDA Food Enforcement endpoint. Recall record F-2053-2014. The FDA issues recall classifications as health-hazard assessments, not legal findings.