Recalls / Class I
Class IF-2017-2016
Product
JUST Yellow Cake Mix; NET WT 20 z. (1 lb 4oz) 567 g); UPC 8 54829 00642 8. Ingredients: Enriched flours, {bleached (wheat flour, niacin, reduced Iron, thiamine mononitrate, riboflavin, folic acid), unbleached (Wheat flour, malted barley flour, niacin, reduced Iron, thiamine monomonitrate, riboflavin, folic acid), Sugar, Palm Oil. Contains less than 2% of Baking Powder (sodium acid Pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), Baking Soda, Citric acid, Coconut Milk Powder (coconut milk, tapioca syrup), Fruit and Vegetable Juice (color) Natural Flavors, Oat Bran, Oat Hull Fiber, Salt, Sodium Aliginate, Sorghum Flour, Soy Milk Powder, X.anthan Gum. Contains: Wheat, Soy, Coconut. Bake at 350 degrees for 24-16 minutes depending on pan size. Distributed by Hampton Creek, Inc., San Francisco, CA 94103.
- Type
- Food
- Affected lot / code info
- Sell by Date: 06/02/2017, 07/13/2017; Lot codes: 12316; 12316; 13116-A .
- Quantity
- 3,938 cases (6 units per case)
Why it was recalled
Firm received a positive test result for Salmonella in Coconut Milk powder which was used in the manufacturing on six cake and muffin mixes.
Recalling firm
- Firm
- Hampton Creek Foods
- Notification channel
- Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
- Type
- Voluntary: Firm initiated
- Address
- 2000 Folsom St, N/A, San Francisco, California 94110-1318
Distribution
- Distribution pattern
- Nationwide to Wal-Mart stores
Timeline
- Recall initiated
- 2016-07-29
- FDA classified
- 2016-08-31
- Posted by FDA
- 2016-09-07
- Terminated
- 2016-10-28
- Status
- Terminated
Source: openFDA Food Enforcement endpoint. Recall record F-2017-2016. The FDA issues recall classifications as health-hazard assessments, not legal findings.