Class IF-1254-2024

Class I— FDA's most serious classification, issued when there is a reasonable probability that consumption of or exposure to the product will cause serious adverse health consequences or death.

Product

Geissler's Supermarket Spicy Salmon 9.6 oz Ingredients read in part: "***INGREDIENTS:RICE, NORI, AVOCADO, SALMON, MAYONNAISE, CHILI, SUGAR, SALT, GARLIC, ACETIC ACID, POTASSIUM SORBATE, SODIUM Bl SULFITE, XANTHAN GUM, VINEGAR, ORANGE JUICE, ALCOHOL, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, SODIUM BENZOATE, SOY SAUCE(WATER, WHEAT, SOYBEAN, SALT, ALCOHOL), SOYPROTEIN, VINEGAR, SUGAR, SALT, SEAWEED, SESAME Oil, SESAME SEED, HORSERADISH, MUSTARD. KEEP REFRIGERATED. ***MADE IN A FACllllY THAT PROCESSES SHELLFISH, SOY, PEANUTS, TREE NUTS, EGGS, DAIRY & WHEAT***" Evaluation of this label found it does not declare egg in the mayonnaise sub ingredient. Hazard statement does not list sesame, does not list fish

Type: Food
Affected lot / code info: best by 03/27/24 or 03/28/24 UPC Codes: 234011006496
Quantity: 193 units total

Why it was recalled

undeclared allergens (egg)

Recalling firm

Firm: Geissler's Supermarket
Notification channel: Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Type: Voluntary: Firm initiated
Address: 100 Bridge St, East Windsor, Connecticut 06088-9585

Distribution

Distribution pattern: CT & MA

Timeline

Recall initiated: 2024-03-28
FDA classified: 2024-05-23
Posted by FDA: 2024-05-29
Terminated: 2024-06-14
Status: Terminated

Source: openFDA Food Enforcement endpoint. Recall record F-1254-2024. The FDA issues recall classifications as health-hazard assessments, not legal findings.