FDA Food Recalls

Recalls / Class II

Class IIF-1029-2020

Product

Red Velvet Layered Cheesecake is one whole cake (9" round cake) that has been pre-sliced into 14 slices and packaged in a white case box. Cheesecake is wrapped in a white band, ran through a shrink wrap machine and then put in a white case pack. Net weight: 82 oz. UPC 603812924900. Product must be stored frozen until use or refrigerated for up to 10 days. The cake is frosted with cream cheese frosting, coated in red velvet crumbs and then topped with White Chocolate Blossoms. The recalled cakes were frosted and decorated with red velvet crumbs and it appears as red velvet layered cheesecake on the outside, but the actual cake inside is carrot cake layers cheesecake. Upon opening up the cake walnut pieces would be visible and layers are distinguishable between the carrot and red velvet.

Type
Food
Affected lot / code info
Lot Code 2C162A0. Expiration date: June 10 2021.
Quantity
60 cakes

Why it was recalled

Undeclared walnut. Carrot Cake Layered Cheesecake was incorrectly decorated as Red Velvet Layered Cheesecake and was mis-labeled. Finished product label does not declare walnut.

Recalling firm

Firm
Chuckanut Bay Foods LLC
Notification channel
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Type
Voluntary: Firm initiated
Address
1649 Boblett St, N/A, Blaine, Washington 98230

Distribution

Distribution pattern
distribute in CA

Timeline

Recall initiated
2020-06-25
FDA classified
2020-07-17
Posted by FDA
2020-07-29
Terminated
2020-07-30
Status
Terminated

Source: openFDA Food Enforcement endpoint. Recall record F-1029-2020. The FDA issues recall classifications as health-hazard assessments, not legal findings.

Class II food recall: Red Velvet Layered Cheesecake is one whole cake (9" round cake) that has been pre-sliced into 14 sli… · FDA Food Recalls