FDA Food Recalls

Recalls / Class II

Class IIF-0347-2019

Product

Hy-Vee Spinach, Tomato, Mozzarella Twice Baked Potatoes, Net Wt. 5 oz wrapped in clear plastic.

Type
Food
Affected lot / code info
Lot numbers 16012 through 18281. Best if used by October 22, 2018 or before.
Quantity
13,457 cases (1 case = 42 twice baked potatoes at 5 oz each)

Why it was recalled

The firm received a recall notice for fire roasted tomatoes and mushrooms because they may potentially be contaminated with Listeria monocytogenes and Salmonella. The firm further manufactured products from those raw materials.

Recalling firm

Firm
D & D Foods, Inc.
Notification channel
E-Mail
Type
Voluntary: Firm initiated
Address
9425 N 48th St, N/A, Omaha, Nebraska 68152-1557

Distribution

Distribution pattern
Distributed to a distributor in Iowa and further distributed to retail stores in Iowa, Illinois, Kansas, Minnesota, Missouri, Nebraska, and South Dakota.

Timeline

Recall initiated
2018-10-16
FDA classified
2018-10-31
Posted by FDA
2018-11-07
Terminated
2018-11-07
Status
Terminated

Source: openFDA Food Enforcement endpoint. Recall record F-0347-2019. The FDA issues recall classifications as health-hazard assessments, not legal findings.