FDA Food Recalls

Recalls / Class II

Class IIF-0339-2020

Product

GOURMET BAY Haddock with Seafood Stuffing; 6oz; SELL BY 05/26/21; LOT# 100457657; KEEP FROZEN; Cooking Instructions: Oven: Preheat oven to 400 degrees F. Place fish on a lined non-stick baking sheet. Bake for 15-20 minutes or until internal temperature reaches 165 degrees F.

Type
Food
Affected lot / code info
SELL BY: 05/26/21; LOT #100457657
Quantity
1,053lbs

Why it was recalled

Product stuffing may be contaminated with Listeria monocytogenes

Recalling firm

Firm
Slade Gorton & Company, Inc.
Notification channel
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Type
Voluntary: Firm initiated
Address
225 Southampton St, Boston, Massachusetts 02118-2715

Distribution

Distribution pattern
NY, ME, PA, OH

Timeline

Recall initiated
2019-12-03
FDA classified
2019-12-17
Posted by FDA
2019-12-25
Terminated
2020-07-22
Status
Terminated

Source: openFDA Food Enforcement endpoint. Recall record F-0339-2020. The FDA issues recall classifications as health-hazard assessments, not legal findings.