Recalls / Class II

Class IIF-0044-2022

Product

Chocolate & the Chip Gluten free original chocolate chip: Cookies: 4 oz / 114 grams per pack. Cookies are packaged in uniform pairs in a food grade clear resealable bag and label Corrected Ingredients: Ingredients: Gluten free flour (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), unsalted butter (pasteurized cream, natural flavorings), eggs, semi sweet chocolate chips (sugar, chocolate, cocoa butter, milkfat, soy lecithin, natural flavors), light brown sugar, white granulated sugar, tapioca flour (tapioca starch), pure vanilla extract (vanilla bean extractives in water and alcohol), Himalayan salt, baking soda (sodium bicarbonate), instant decaf coffee (decaffeinated instant coffee, caramelized sugar), cinnamon, salt flakes Contains: milk, eggs, soy Labels found during the inspection had undeclared milk, soy. Firm had listed ingredients on packaging but what was missing were the sub ingredients and allergen containment.

Type

Food

Affected lot / code info

Product manufactured from July 1, 2021 to 9-30-21.

Quantity

3000 units (total)

Why it was recalled

Inspection by the California Department of Public Health found undeclared allergens in numerous bakery products.

Recalling firm

Firm

Chocolate and the Chip

Notification channel

Press Release

Type

Voluntary: Firm initiated

Address

705 Vesta St, N/A, Inglewood, California 90302-3316

Distribution

Distribution pattern

Nationwide distribution

Timeline

Recall initiated

2021-10-05

FDA classified

2021-10-20

Posted by FDA

2021-10-27

Terminated

2021-11-30

Status

Terminated

Source: openFDA Food Enforcement endpoint. Recall record F-0044-2022. The FDA issues recall classifications as health-hazard assessments, not legal findings.