Recalls / Class I
Class IF-0001-2015
Class I— FDA's most serious classification, issued when there is a reasonable probability that consumption of or exposure to the product will cause serious adverse health consequences or death.
Product
Mini Butter Croissant 6 Pack Ingredients: Wheat Flour (unbleached enriched wheat flour, malted barley flour, niacin, Iron, thiamin mononitrate, riboflavin, ascorbic acid, folic acid), Butter, Water, Sugar, Non Fat Dry Milk, Yeast, Salt, Dough Conditioner (dextrose, wheat flour, soybean oil, ascorbic acid, natural enzymes). CONTAINS: MILK, WHEAT, SOY. NET WT 9.0 oz (0.56 lb) COUNT/PACKAGES 1 SELL-BY DATE 04/22/2014 TOTAL PRICE $4.99 Dist. by Whole Foods Market 8190 Park Lane, Dallas, TX 75231
- Type
- Food
- Affected lot / code info
- UPC 2 28719 00499 1 and PLU #8719
- Quantity
- 251 units
Why it was recalled
Undeclared egg allergen
Recalling firm
- Firm
- Whole Foods Market Brand 365, Llc
- Notification channel
- Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
- Type
- Voluntary: Firm initiated
- Address
- 601 N Lamar Blvd Ste 300, Austin, Texas 78703-5424
Distribution
- Distribution pattern
- Texas, Oklahoma, Arkansas, and Louisiana
Timeline
- Recall initiated
- 2014-04-18
- FDA classified
- 2014-10-06
- Posted by FDA
- 2014-10-15
- Terminated
- 2015-02-02
- Status
- Terminated
Source: openFDA Food Enforcement endpoint. Recall record F-0001-2015. The FDA issues recall classifications as health-hazard assessments, not legal findings.